The Pearl Street

Recipe and Photo by Susan Ragognetti and Robin Chase

www.robinandsue.com

 

Ingredients:

 

For each cocktail:

1 ounce fresh orange juice

1 ounce fresh grapefruit juice

1 ounce fresh lime juice 

½ teaspoon blue agave nectar

Dash of bitters

2 ounces fine gin

Directions:

Shake all ingredients in a cocktail mixer and pour over ice in rocks glass. Garnish with an orange slice.

 

 

 

 

 

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