Recipes and Photos by Susan Von Brachel and Robin Chase - www.robinandsue.com
2 quarts apple cider
½ cup light brown sugar
pinch grated nutmeg
1 cup dark rum
In a pot, combine the apple cider, sugar, and nutmeg. Simmer for about 10 minutes. Remove from heat and add the rum. Ladle into mugs and garnish each with a cinnamon stick.